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New Zealand is famous for its world-class lamb, ethically raised by multi-generational family farmers under perfect conditions. Their temperate climate and lush, nutrient-rich farmland allows the lamb to graze all year round. This ZIWI Peak Tripe & Lamb recipe combines nutritious lamb with nourishing and highly palatable green tripe, for a meal perfectly crafted for carnivores. With a mouth-watering 91% meat, organs, & New Zealand Green Mussels, this delicious recipe is great for dogs with sensitive stomachs, or any dog who sees adventure on the horizon.